Food Components & Balance

Food Components & Balance

4th Grade

14 Qs

quiz-placeholder

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Food Components & Balance

Food Components & Balance

Assessment

Passage

Science

4th Grade

Practice Problem

Easy

Created by

hamsa shetty

Used 2+ times

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14 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the three main components of food?

Vitamins, Minerals, Fiber

Water, Salt, Sugar

Roughage and water

Carbohydrates, Proteins, Fats

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to have a balanced diet?

To eat only junk food

To consume excessive amounts of sugar

To provide essential nutrients, maintain a healthy weight, reduce the risk of diseases, boost energy levels, and support bodily functions.

To skip meals regularly

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which food group provides us with energy?

Vitamins

Proteins

Minerals

Carbohydrates

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What nutrient helps in building and repairing body tissues?

Carbohydrates

Vitamin C

Calcium

Protein

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of vitamins in our diet?

Vitamins are essential nutrients that our body needs in small amounts to function properly.

Vitamins have no impact on our overall health.

Vitamins are only needed in large quantities for our body to function properly.

Vitamins are harmful substances that should be avoided in our diet.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to drink water regularly?

It is important to drink water regularly to stay hydrated and maintain overall health.

Drinking water regularly is not important for health

Staying dehydrated is beneficial

Water can be replaced with other beverages

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are some examples of protein-rich foods?

ice cream

potatoes

chicken, turkey, fish, tofu, beans, lentils, Greek yogurt, nuts, seeds, eggs

pasta

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