BIOMOLECULES (CARBOHYDRATES)

Numerous substances that are produced by cells and living organisms.

• Amino Acids                            

• Biomolecules     

• Carbohydrates

• Lipids

The major source of energy for the body.

  

• Amino Acids

• Biomolecules    

• Carbohydrates

• Lipids

 Which of the following groups are all classified as polysaccharide?                         

     

     

•    A. Maltose, lactose and fructose

• B. Sucrose, glucose and fructose

• C. Glycogen, cellulose and starch

• D. Glycogen, sucrose and maltose   

In which organs are glycogen stored in the body?

                          

                   

• A. Liver and bile

• B. Liver and spleen

•   C. Liver and muscles

• D. Liver and tissue

You are eating an apple, what type of simple sugar that found in an apple?

                          

                              

• A. Amylopectin  

• B. Fructose   

• C. Galactose

•   D. Starch

You are eating a green leafy vegetable, what type of complex sugar that found in green leafy vegetable?

                     

                               

•     A. Amylase

• B. Fructose  

•     C. Galactose

• D. Starch

When digesting a complex carbohydrate, water is added and simple sugar is obtained

      through which process?

                       

                     

• A. Condensation

•   B. Dehydration    

•   C. Hydrolysis

•    D. Photosynthesis

Atom is the basic unit of the chemical element. what are the atoms that makes up carbohydrates.

• C and H

• C, H and N

• C, H and O

• C, H, N and O

Which of the following is a monosaccharide which is used in dextrose?

• fructose

• galactose

• glucose

• lactose

Sucrose (table sugar)
Lactose (Milk Sugar)
Maltose (Grain sugar) 
are examples of 

• polysaccharides 
• monosaccarides 
• disaccharides