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Traditional Mexican Food

Authored by Angelica Delatorre-Im

World Languages

9th Grade

Used 24+ times

Traditional Mexican Food
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is arroz con leche?

chai tea

rice pudding

oatmeal

yogurt

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is birria?

sliced chicken in a light tomato sauce with peppers and onions

a spicy chili made of ground beef

a soup made of pork and hominy

a spicy stew typically made of goat, lamb, or beef

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

In what state in México does birria originate?

La ciudad de México

Jalisco

Cancun

Puebla

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

When is birria typically eaten?

Normally during celebratory events

Everyday

Only weddings

At school lunch

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

How do you eat birria?

with rice

with beans

with lettuce, tomatoe, and cheese

with onions, cilantro, and a tortilla

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What are chapulines?

fried grasshoppers

fried shrimp

fried calamari

cheesesticks

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is a chile relleno?

a taco

a burritos stuffed with peppers

a poblano pepper stuffed with cheese, meat, and fried in egg

a hotpocket

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