Food Safety & Sanitation Safety Test

When pans are on the range top, handles should be turned toward the:

• cook

• outside of the range

• center of the range

The safest way to open a can is to use:

• a sharp knife

• an opener

• kitchen scissors

The safest way to use a knife when cutting food is to angle the blade:

• toward the user

• straight down

• away from the user

To avoid a serious burn when handling a hot pan use a:

• dry pot holder

• dish towel

• damp wash cloth

The safest way to thaw frozen food is:

• on the counter

• under cold running water

• in the refrigerator

The safest way to store knives is:

• in a knife holder

• with other utensils

• on a magnetic strip

What should you do if an appliance has a frayed electrical cord?

• repair it with duct tape

• replace it

• staple it together

To avoid shock while using an electrical appliance one should:

• unplug using the cord

• overload the outlets

• use dry hands

Which substance should never be used on a grease fire?

• water

• baking powder

• salt

What should be used to pick up small pieces of broken glass?

• wet paper towel

• broom

• mop