Exploring Mexican Street Food: A Culinary Journey

Exploring Mexican Street Food: A Culinary Journey

8th Grade

15 Qs

quiz-placeholder

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Exploring Mexican Street Food: A Culinary Journey

Exploring Mexican Street Food: A Culinary Journey

Assessment

Interactive Video

World Languages

8th Grade

Practice Problem

Hard

Created by

Wendy Sierra

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the name of the largest city in Mexico where the food series begins?

Mexico City

Monterrey

Guadalajara

Cancun

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the main ingredients mentioned for the traditional Mexican burrito?

Pork and pineapple

Beef, bacon, and avocado

Fish and lettuce

Chicken and rice

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of tortilla is traditionally used in the north of Mexico for burritos?

Spinach tortilla

No tortilla

Flour tortilla

Corn tortilla

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the word 'burrito' translate to in English?

Little horse

Tiny meal

Small wrap

Little donkey

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient used to make the dough for Tlacoyos?

Wheat flour

White corn kernels

Rice flour

Blue corn kernels

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What neighborhood is known for its street food variety, including Tlacoyos?

Zocalo

Coyoacan

Roma

Polanco

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the traditional filling for Tlacoyos?

Cheese only

Pork rind paste

Chicken

Beef strips

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