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KOTOBA PENGOLAHAN MAKANAN MODUL BARU 3

Authored by Reza Dwiyantoro

World Languages

Professional Development

Used 47+ times

KOTOBA PENGOLAHAN MAKANAN MODUL BARU 3
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50 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

加工食品 ( かこうしょくひん )

makanan olahan
bahaya biologis
minuman

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

表示 ( ひょうじ )

menampilkan
keras
bahan makanan

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

義務 ( ぎむ )

tugas
gigi terkelupas
ini penting

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

推奨 ( すいしょう )

rekomendasi
Lancip
pembuatan

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

準ずるもの ( じゅんずるもの )

setara
menggores/tergores
industri manufaktur makanan dan minuman

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

品目 ( ひんもく )

barang
perwakilan
sosis daging

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

くるみ ( )

kenari
serpihan logam
ikan kaleng

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