
ysyysys
Quiz
•
History
•
1st - 5th Grade
•
Practice Problem
•
Easy
Hey Shawty
Used 2+ times
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35 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Makanan pada gambar diolah dengan teknik poaching digunakan ….
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Cara memasak seperti pada gambar disebut dengan ….
roasting
baking
braising
steam
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Potongan bahan makanan julienne adalah ….
potongan dengan ukuran 3x1x1cm berbentuk balok
potongan dengan ukuran 30x1x1mm berbentuk batang korek api
potongan dengan ukuran 1x1x1cm seperti dadu
potongan dengan ukuran 1x1x1 mm berbentuk kubus
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Potongan bahan makanan pada gambar di bawah ini disebut
darne
delice
goujon
paupiette
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dylan membuat garnish seperti pada gambar. Agar lentur bahan yang akan dibuay garnish terlebih dahulu ….
diolesi dengan garam
dsiram dengan air dingin
disitam dengan air panas
disimpan di lemari es
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Hasil olahan sayuran berikut yang bukan diolah dengan menggunakan santan ditunjukkan gambar ….
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Selain dari tepung tapioka ongol-ongol dapat diolah dari tepung ….
terigu
beras
beras ketan
sagu
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