飲食料品の専門用語(3ページ）
Professional Development
•38 Qs
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飲食料品の専門用語(3ページ）
Quiz
•
World Languages
•
Professional Development
•
Practice Problem
•
Easy
Hasbi A
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38 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
Mengambil/memisah
取り除く
異物
卵焼き
殻
2.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
Benda asing
取り除く
異物
卵焼き
殻
3.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
Telur dadar/gulung
取り除く
異物
卵焼き
殻
4.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
Cangkang
取り除く
異物
卵焼き
殻
5.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
Benda asing keras
硬質異物
混入する
防止する
小石
6.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
Mencampur/pencampuran
硬質異物
混入する
防止する
小石
7.
MULTIPLE CHOICE QUESTION
30 sec • 3 pts
Mencegah
硬質異物
混入する
防止する
小石
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