Saudi cuisine food sources

There are 3 main species of lamp in the kingdom:

• True

• False

Our Vision is:

• Driving positive social change through culinary education excellence and innovation

• Driving positive social change through educational Institutions

• Developing individuals regardless of social background, as culinary ambassadors for local, sustainable, and healthy practices.

• Developing individuals regardless of social background, as culinary professionals.

Why choosing local and seasonal ingredients?

• Best quality of taste Sustainability

  Financially efficient

• Because it will be halal

• Taste better

  Give unique flavor and color

• None of the answers

Saudi Arabia known for cultivated many types of dates.

• False

• True

Medium grain rice (American), can be used for:

You can use any type of rice for any dish

• True

• False

Classifications of lamb includes:

• Mafrood

• Najdi

• Hashi

• Thini

Harri, Nuaimi and Najdi are the same lamb.

• False

• True

One of the most expensive types of rice is the Hassawi rice.

• False

• True

You can growth the Hassawi rice in:

• All regions

• Dammam

• Al-Ahsa

• Khobar