Food Deserts and Dietary Choices Quiz

What is the estimated number of people living in food deserts according to the USDA?

• 23.5 million

• 50 million

• 10 million

• 5 million

What are food deserts typically characterized by?

• Abundance of fresh food

• Lack of access to fresh, healthy, and affordable food

• High number of grocery stores

• Presence of organic markets

What type of stores usually serve communities in food deserts?

• Supermarkets

• Grocery stores

• Farmers' markets

• Fast-food or convenience stores

How many people living in food deserts are considered low income?

• 10 million

• 13.5 million

• 5 million

• 20 million

What is the primary concern for people living in food deserts?

• Overcrowded living conditions

• Limited access to fresh and healthy food

• Lack of transportation

• High cost of food

What is the estimated number of low-income individuals living in food deserts?

• 10 million

• 20 million

• 13.5 million

• 5 million

Which countries have implemented soda and junk food taxes to combat low-quality food?

• Denmark, Hungary, and Mexico

• France, Germany, and Italy

• USA, Canada, and UK

• China, Japan, and South Korea

What is the main issue created by the implementation of soda and junk food taxes?

• Decrease in food variety

• Increase in food prices

• Debate over who decides dietary choices

• Rise in fast-food consumption

What does research reveal about our freedom of choice in food selection?

• It is determined by genetic factors

• It is solely based on conscious thought

• It is unaffected by environmental factors

• It is influenced by external signals

Which of the following is NOT mentioned as an environmental factor influencing food choices?

• Music

• Ambient lighting

• Portion size

• Weather