
DEF Practice Test
Authored by Denise Molina
Biology
9th - 12th Grade
Used 4+ times

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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Snowshoe Hare
The snowshoe hare molts during winter to help protect itself from predators. Molting is a process of shedding fur. In the case of the snowshoe hare, this shedding causes the hare to change coat colors from brown to white. This adaptation helps the hare avoid being preyed upon by predators like the lynx. The image shows the predator-prey relationship between the snowshoe hare and lynx over time.
Climate change and global warming have continued to alter the time at which winter begins, in certain regions. This is creating confusion about the molting process for snowshoe hares. Scientists have noticed a mismatch process of snowshoe hares having a brown coat during a snowy, wintry, white season. Such a mismatch makes the snowshoe hare vulnerable to predators.
After years of brown hares mating with jackrabbits, scientists have discovered that snowshoe hares have inherited a gene called agouti. This borrowed gene is found to make it harder for snowshoe hares to turn white in the winter.
Question 1: Prior to the recent increase in climate change, how did natural selection contribute to a surge in snowshoe hare population growth?
They became more skilled at finding new places to forage for food in the winter.
They mismatched their fur coat colors as seasons changed.
They were able to hide from predators by camouflaging themselves.
They ran faster and were more agile when trying to stay away from predators.
2.
OPEN ENDED QUESTION
3 mins • 1 pt
Snowshoe Hare
The snowshoe hare molts during winter to help protect itself from predators. Molting is a process of shedding fur. In the case of the snowshoe hare, this shedding causes the hare to change coat colors from brown to white. This adaptation helps the hare avoid being preyed upon by predators like the lynx. The image shows the predator-prey relationship between the snowshoe hare and lynx over time.
Climate change and global warming have continued to alter the time at which winter begins, in certain regions. This is creating confusion about the molting process for snowshoe hares. Scientists have noticed a mismatch process of snowshoe hares having a brown coat during a snowy, wintry, white season. Such a mismatch makes the snowshoe hare vulnerable to predators.
After years of brown hares mating with jackrabbits, scientists have discovered that snowshoe hares have inherited a gene called agouti. This borrowed gene is found to make it harder for snowshoe hares to turn white in the winter.
Question 2:
Use evidence from the graph and text to explain how the agouti gene will impact future populations of snowshoe hares over time.
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3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Question 3: Mistakes or changes that occur in the DNA sequence are called —
adaptations
Darwinism
natural selection
mutations
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Huntington's disease: What Causes It?
Huntington's disease is a rare but severe brain disorder. It leads to uncontrolled movements and cognitive problems. Like many diseases, scientists have determined that Huntington's disease is caused by genetics.
Our DNA makes up sections called genes. Genes are sections of DNA that code for a specific product, usually a protein. This protein then goes on to carry out a specific function in the body. Another way to think of genes is that they are instructions that determine traits. There are genes for eye color, hair texture, freckles, and thousands more.
In Huntington's disease, the relevant gene is called HTT. The HTT gene holds the instructions for a protein called huntingtin. A person with Huntington's Disease has many repeats of the CAG nucleotides in the DNA of the huntingtin gene. The number of repeats is important in determining the outcome of the disease. 10 to 35 CAG repeats is a normal amount and does not result in Huntington's Disease. A person with 27 to 35 repeats of CAG does not actually develop the disease themselves, but their children may be at risk. A person with 36-60 repeats will develop Huntington's Disease as an adult. Someone with 60 or more CAG repeats in their DNA will likely start showing symptoms of Huntington's disease as a child.
The reason that the CAG repeats cause such a problem is because the increased length of the huntingtin protein gets cut into smaller fragments which then clump together and disrupt the normal function of neurons in the brain.
Question 4:
An effect of Huntington's disease is a brain disorder. What is the cause of the disease?
A mistake during protein synthesis
An environmental factor
The structure of the DNA sequence
A pathogen
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
The model shows the process of protein synthesis.
Question 5: Choose three ways the different types of RNA are used.
rRNA is the ribosome.
mRNA is the ribosome.
tRNA moves the amino acids.
rRNA moves the amino acids.
mRNA provides the code in translation.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Plants are large, multicellular organisms that create their own food. The process of creating food involves capturing energy from the sun and carbon atoms from the carbon dioxide found in the air. Plants are able to take carbon, oxygen, and hydrogen atoms and create sugar through the process of photosynthesis.
Plants use the sugars they make in photosynthesis to create all the molecules needed to grow by cell division and carry out essential functions like building amino acids into proteins. Many different large biological molecules are needed to give the plant support, move water and nutrients into different parts of the plant, and to respond to outside stimuli. These large biological molecules are mostly made of carbon, hydrogen, and oxygen. With the help of enzymes that speed up chemical reactions, plants can break down the sugars they make in photosynthesis and rearrange the atoms, add new atoms like nitrogen and phosphorous, and create the large biological molecules needed.
Question 6: How are sugars used to make large molecules in plants?
Sugars spontaneously break down into carbon, hydrogen, and oxygen atoms
Sugars build upon themselves to become other molecules
Enzymes add other atoms to sugars to make molecules
Enzymes break down sugars into carbon, hydrogen, and oxygen atoms so they can be built into new molecules.
7.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Plants are large, multicellular organisms that create their own food. The process of creating food involves capturing energy from the sun and carbon atoms from the carbon dioxide found in the air. Plants are able to take carbon, oxygen, and hydrogen atoms and create sugar through the process of photosynthesis.
Plants use the sugars they make in photosynthesis to create all the molecules needed to grow by cell division and carry out essential functions like building amino acids into proteins. Many different large biological molecules are needed to give the plant support, move water and nutrients into different parts of the plant, and to respond to outside stimuli. These large biological molecules are mostly made of carbon, hydrogen, and oxygen. With the help of enzymes that speed up chemical reactions, plants can break down the sugars they make in photosynthesis and rearrange the atoms, add new atoms like nitrogen and phosphorous, and create the large biological molecules needed.
Question 6: Why are sugars used by plants to make other large biological molecules? Choose three correct answers.
Sugars are always readily available in the plant
Sugars are components of other macromolecules
Sugars spontaneously break down
Plants do not need sugars
Large biological molecules are made of carbon, oxygen, and hydrogen
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