Health and Safety Lesson Quiz

What is the definition of hygiene?

• Keeping yourself and your environment clean in order to maintain health and prevent disease

• Exercising regularly to stay fit

• Eating a balanced diet to maintain health

• Getting enough sleep to feel rested

What should you do with your blazer and sleeves before starting to cook?

• Keep blazer on, sleeves down

• Blazer off, sleeves rolled up

• Blazer off, sleeves down

• Keep blazer on, sleeves rolled up

Why is it important to keep raw meat and fish separate from fresh fruit and vegetables?

• To save space

• To prevent cross-contamination

• To keep the kitchen organized

• To make cooking easier

What should you always wear when using ovens?

• Apron

• Hat

• Oven gloves

• Long sleeves

What is the recommended action for long hair when cooking?

• Leave it down

• Tie it up

• Cover it with a hat

• Cut it short

What should you do with drawers and doors in the kitchen?

• Leave them open

• Shut them

• Cover them

• Remove them

What is a sensible practice with a knife in the kitchen?

• Place it in the washing up bowl

• Be sensible with it and never place it in the washing up bowl

• Leave it on the counter

• Use it without washing

What should you do to ensure safety around the kitchen area?

• Make sure the area around sides and floor are clear

• Leave items on the floor

• Keep the area cluttered

• Ignore the area around the sides

What should you do if you spill something on the kitchen floor?

• Leave it and clean it later

• Clean it up immediately

• Cover it with a towel

• Ignore it

Why is it important to wash your hands before handling food?

• To keep your hands soft

• To prevent the spread of bacteria and germs

• To make your hands smell nice

• To remove food stains