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Food Knowledge part 3

Authored by Ni P

Computers

8th Grade

Used 5+ times

Food Knowledge part 3
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30 questions

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1.

DRAG AND DROP QUESTION

30 sec • 1 pt

What an ingredient of Raw Fish?​ The raw fish is coming with (a)   ​ With dressing (b)   ​and (c)   ​garnish with (d)  

Yellowtail Kingfish
Green Dressing
Citrus Kosho
Burnt Leek
Lemongrass Chili Relish
Prawn Chili Dressing
Mackerel
Burnt Peanut

Answer explanation

2.

DRAG AND DROP QUESTION

30 sec • 1 pt

Khanom Krok is our signature small plate, made by (a)   ​based with (b)   ​top up with (c)   and​ (d)  

mud crab meat
chili lime emulsion
young mango
shallot
young papaya
fried shallot
prawn chili relish
soft shell crab meat

3.

DRAG AND DROP QUESTION

30 sec • 1 pt

Our Grilled Picanha is coming with​ (a)   ​and ​ (b)   ​ on the side, and come with (c)   ​garnish with ​ (d)  

picanha steak
fresh shallot
picanha steam
prawn chili relish
fried shallot
local betel leave
lemongrass chili relish
Thai betel leaves

4.

DRAG AND DROP QUESTION

30 sec • 1 pt

Miang eggplant & mushroom relish, is coming with ​ (a)   and ​ (b)   ​ served with​ (c)   and​ (d)  

eggplant relish
mushroom relish
fried oyster mushroom
fried mushroom
cucumber relish
prawn relish
local betel leaves
Thai betel leaves

5.

DRAG AND DROP QUESTION

30 sec • 1 pt

Our Northern Pork Sausage come with​ (a)   ​ and (b)   on the side, with ​ (c)   ​and (d)  

grilled northern Lao pork sausage
prawn chili relish
grounded pork sausage
prawn chili sambal
red cabbage
basil leaves
cullantro
cillantro
cabbage
Thai basil

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Come with diced minced Beef tartar, chili lime aioli, put onto rice crackers and garnish with toasted rice powder. What name of thus menu?

Beef Larb

Fish Laap

Khanom Krok

Krathong Thong

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Made from glutinous rice flour and coconut cream as shell, and top up with filling, dry fish curry, and topping with pomelo. What name of this menu?

Gai Yang

Khanom Krok

Krathong Thong

Pha Naeng

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