BB42 Practice

BB42 Practice

9th Grade

37 Qs

quiz-placeholder

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BB42 Practice

BB42 Practice

Assessment

Quiz

Professional Development

9th Grade

Practice Problem

Hard

Created by

Angela Royster

Used 2+ times

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37 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which presents serious security risks that managers must monitor and control?

marketing

employees

technology

production of goods

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Employee self-reporting, automatic data collection and analysis, and meetings are all methods that managers can use to:

take corrective action.

set standards of excellence.

compare performance with standards.

measure the organization’s performance.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the three primary characteristics of an effective control system in a business?

relevant, intangible, and rigid

rigid, economical, and reactionary

suitable, understandable, and timely

responsive, economical, and transferable

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The primary way that managers control employees is by:

interacting with customers to see how employees are doing.

controlling the level of work-life balance that employees enjoy.

monitoring how the company’s public relations team is performing.

making sure employees are doing what they are supposed to be doing.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

An important aspect of Jason’s job is developing better, more-efficient organizational processes. The aspect of quality management in which Jason is involved is:

assurance.

consistency.

deviation.

improvement.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Introducing a product to a limited group of customers to see what its acceptance will be is what type of control?

marketing

technology

human resources

product/production

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is an example of a quality-control measure?

Inspect purchased parts used to manufacture products.

Generate a list of potential customers in specific areas.

Review the function of the production process.

Analyze the cost of each type of equipment.

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