
How Gummy Candies are Made
Authored by 吳伯特 吳伯特
English
6th Grade
Used 2+ times

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11 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient responsible for the characteristic texture of gummy candy?
Sugar
Gelatin
Starch
Corn syrup
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is added to the candy to give it a taste since gelatin is tasteless and odorless?
Vinegar
Sweeteners
Pepper
Salt
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which natural flavors are added to help build the flavor profile of gummy candy?
Garlic and Onion
Vanilla and Cinnamon
Fruits and Berries
Chocolate and Mint
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the typical dyes used to give color to gummy candies?
Red dye number 40, Yellow dye number 5, Blue dye number 1
Green dye number 3, Purple dye number 7, Orange dye number 2
Pink dye number 8, Gray dye number 10, Gold dye number 11
Black dye number 9, White dye number 6, Brown dye number 4
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is corn syrup added to gummy candy?
To increase volume
To enhance color
To reduce sweetness
To decrease moisture content
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is added to control the pH of the gelatin in gummy candy?
Baking soda
Natural acids
Lemon juice
Vinegar
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of starch in the gummy candy manufacturing process?
To reduce volume
To add flavor
To prevent sticking
To increase sweetness
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