INTRODUCTION TO HOSPITALITY AND TOURISM INDUSTRY

1. What are the economic impact that related to travelers and tourists?

• A. Bring their clothing trends

• B. Bring their own tastes for food

• C. Tourists sometimes not respect to others culture

• D. Spend money for transportation, lodging, food and drink

2. What is the primary function of a hotel?

• A. Offer food and beverages only

• B. Provide lodging accommodation

• C. Operate all the rooms division department

• D. Operating the department according to financial guidelines

3. What is the best phase to described leisure?

• A. Hard work

• B. Quality of life

• C. Time free from work

• D. Happiness and well being

4. What are the factors contributing to the growth of tourism?

I. Puberity

II. Education

III. Increase in leisure time

IV. More disposable income

• A. I, II dan III

• B. I, II dan IV

• C. I, III dan IV

• D. II, III dan IV

5.What are the factors that limit people to travel?

I.Passion

II.Expenses

III.Lack of time

IV.Physical limitation

• A. I, II dan III

• B. I, II dan IV

• C. I, III dan IV

• D. II, III dan IV

6. 6. Hospitality includes hotels, restaurants and other institutions that offer shelter, food or people away from their homes.

• TRUE

• FALSE

6. 7. The hospitality professions involve making a guest, client, member or resident feel welcome and comfortable.

• TRUE

• FALSE

6. 8. People who take trips of 500 miles or more and who stay at least one night away from home are tourists.

• TRUE

• FALSE

6. 9. People who take trips of 500 miles or more and who stay at least one night away from home are tourists.

• TRUE

• FALSE

6. 10. Tourism related travel involves the movement of visitors to a place to enjoy its attractions, special events, hospitality, lodging, food and entertainment.

• TRUE

• FALSE