
Quiz about traditional Polish dishes
Authored by Magda Głowicka
World Languages
Used 1+ times

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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
True or False: Naleśniki are thin, crepe-like pancakes that can be filled with both sweet and savory ingredients in Polish cuisine.
True
False
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
True or False: Cotlet schabowy is a breaded and fried pork chop that is similar to the Viennese schnitzel.
True or False: Cotlet schabowy is a breaded and fried pork chop that is similar to the Viennese schnitzel.
True
False
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the most common way to prepare herring in Polish cuisine?
Griilled
Fried
Pickled
Smoked
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the traditional Polish chicken soup called?
Borscht
Goulash
Rosół
Żurek
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the main ingredients found on a typical zapiekanka?
Cheese, mushrooms, ham, salami, onion, and tomato sauce
Potatoes, bacon, and sauerkraut
Chicken, noodles, and vegetables
Bread, butter, and jam
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the stuffed cabbage rolls in Polish cuisine called?
Pierogi
Pączki
Gołąbki
Kotlet schabowy
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of pasta is mixed with cabbage, pork, onion, and mushrooms in the Polish dish called łazanki?
Spaghetti
Lasagne
Square-shaped noodles
Gnocchi
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