2. Cotton and Wheat

When should the harvest for grain occur?

• When the base stalk turns yellow

• When the grains are ripe and hard

• When the moisture content is 12%

• After threshing

What do mechanical harvesters now complete?

• Only threshing

• Only winnowing

• Both threshing and winnowing

• Neither threshing nor winnowing

Which country has "Hard Red Spring" wheat grade comparable to Australia's Prime Hard?

• Canada

• United States

• Germany

• Argentina

What is the minimum protein content required for Australia's Prime Hard wheat grade?

• 10%

• 11.5%

• 13%

• 9.5%

Which wheat grade in Australia has a protein content of 9.6-11.5%?

• Prime Hard

• Hard

• Premium White

• Noodle

Which country has "Canada Prairie Spring White" wheat grade comparable to Australia's Hard?

• United States

• Canada

• Germany

• Argentina

Which country has "Soft Red Winter" wheat grade comparable to Australia's Standard White?

• Canada

• United States

• Germany

• France

What is considered important by others when determining wheat quality?

• Price

• Genetics and processing systems

• Consumer demand

• Dough handling characteristics

What do consumers demand from wheat products?

• Low price

• Endless array of end products

• Simple processing

• Limited flour types

What is the approximate moisture content required for harvesting grain?