What is a common food safety hazard in a kitchen?
Food Safety & FIFO

Quiz
•
English
•
12th Grade
•
Medium
I Mahendra
Used 3+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Allergens
Proper handwashing
Leaving food out at room temperature
Non-Expired ingredients
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does implementing a FIFO system help in food safety?
FIFO system ensures products are used in the order received, preventing spoilage and reducing the risk of serving expired or contaminated food.
FIFO system ensures food is stored alphabetically
FIFO system allows food to be served randomly
FIFO system increases the risk of food contamination
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are some proper storage guidelines for perishable items?
Freeze perishable items
Store perishable items in direct sunlight
Keep perishable items in open containers
Refrigerate perishable items, keep away from direct sunlight, store in airtight containers, and follow expiration dates.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to recognize expiration dates on food products?
To challenge expiration dates
To support the food industry
To ensure food safety and prevent consuming spoiled or potentially harmful food.
To test your sense of smell
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Name one way to prevent cross-contamination in a food storage area.
Not washing hands after handling raw meat
Storing raw meat above ready-to-eat foods in the refrigerator
Use separate cutting boards and utensils for raw meat and other food items.
Using the same cutting board for raw meat and other food items
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Explain the concept of 'First In, First Out' in relation to food storage.
Items are used or consumed in the order they were stored, with older items being prioritized over newer ones.
Newer items are prioritized over older ones
Items are stored based on color
Items are used in random order
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do if you notice a food item has passed its expiration date?
Ignore the expiration date
Donate the food item
Sell the expired food item
Discard the food item.
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