ServSafe Manager Coursebook/Chapter 14

Which government agency is responsible for issuing the Food Code?

• a. FDA

• b. USDA

• c. CDC

• d. State and local regulatory agencies

Which government agency is responsible for inspecting all food except meat, poultry, and eggs?

• a. FDA

• b. USDA

• c. CDC

• d. State and local regulatory agencies

Which government agency regulates food transported across state lines?

• a. FDA

• b. EPA

• c. CDC

• d. State and local regulatory agencies

Which government agency inspects meat, poultry, and eggs?

• a. FDA

• b. USDA

• c. CDC

• d. State and local regulatory agencies

Which government agency investigates foodborne illness outbreaks for other agencies?

• a. FDA

• b. USDA

• c. CDC

• d. State and local regulatory agencies

Which government agency conducts an inspection program for cruise ships?

• FDA

• USDA

• CDC

• State and local regulatory agencies

Which government agency inspects foodservice operations?

• FDA

• USDA

• CDC

• State and local regulatory agencies

Which government agency is responsible for enforcing requirements in foodservice establishments?

• FDA

• USDA

• CDC

• State and local regulatory agencies

Which government agency reviews an operation’s HACCP plan?

• FDA

• USDA

• CDC

• State and local regulatory agencies

Which government agency investigates complaints and illnesses against a foodservice operation?

• FDA

• USDA

• CDC

• State and local regulatory agencies