Rules & Expectations in The Bistro

In the Bistro, a volume 1% is.... (select all that apply)

• called "fine dining"

• loud enough to where Mr. Blake can always hear me.

• barely above a whisper, where my bread group can hear me only

• called "eating a napkin"

Mr. Blake has.... (check all that apply)

• Attended University of Florida and Florida State University.

• eaten Tiramisu with a cold glass of milk.

• Worked as a General Manager at a fine dining restaurant.

• Taught the dinosaurs basic arithmetic.

The only occasions where it is appropriate to use the restroom during classtime is:

• before I enter the Bistro

• During Teacher Table

• During Technology work

• When I'm in the lunchroom

T or F: To receive full credit on my Peer to Peer work, I need to correct my answers in (ideally) red pen.

• True

• False

T or F: I can receive full credit even if I turn in my half-sheet assignment the following Monday after its due.

• True

• False

Safe Spots in the Bistro are located:

• by the front door

• by the windows

• under the math cafe (tech tables)

• under your desk

When I hear the fire alarm, I...

• Immediately get up and get prepared to walk out the door.

• Wait for Mr. Blake's instructions, who waits on administrators to tell us what to do.

• get under my desk

If I miss a day of school and need to make up any work, I can view all half-sheet assignment work (P2P, Spiral Review, Technology) on _____

My grade in Mr. Blake's class consists of: (select all that apply)

• rotation participation

• knowledge of culinary arts

• classwork (half sheet assignments)

• assessments (spiral quizzes & vocab quizzes)

I can get a 100% on participation by:

• being prepared when I walk into the Bistro every day that week

• dropping my food calculator baby every day, forcing the food baby up for adoption.

• Always being on task at Teacher "Chef's" Table

• Sitting at my desk, not working on Peer to Peer during rotation time.