
Discovering Botok Tawon
Authored by Polin Febiana
English
10th Grade
Used 1+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What is the main ingredient in Botok Tawon?
Sugar
Beehives
Flour
Butter
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
How is Botok Tawon prepared before cooking?
Grill the ingredients on an open flame without wrapping.
Clean the ingredients, mix with spices and coconut milk, and wrap in banana leaves.
Boil the ingredients in water and serve immediately.
Fry the ingredients in oil without any spices.
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What flavors are balanced in the dish Botok Tawon?
Sweet, tangy, and creamy flavors
Savory, spicy, and aromatic flavors
Fruity, nutty, and smoky flavors
Bitter, sour, and bland flavors
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What cultural significance does Botok Tawon hold in Banyuwangi?
Botok Tawon is a type of textile unique to Banyuwangi.
Botok Tawon is primarily a traditional dance in Banyuwangi.
Botok Tawon is culturally significant as a representation of Banyuwangi's culinary heritage and community traditions.
Botok Tawon is known for its historical significance in the region's politics.
5.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which local ingredient is used to wrap Botok Tawon?
Corn husks
Papaya leaves
Banana leaves
Coconut husks
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the traditional method of serving Botok Tawon?
On a wooden platter with rice
In a banana leaf package
In a clay pot with herbs
On a metal plate with sauce
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of cuisine does Botok Tawon belong to?
Western cuisine
Indonesian cuisine
Italian cuisine
Mexican cuisine
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