Culinary Careers Safety and Sanitation Vocabulary Quiz

What is the process of something that has been made impure (un pure)?

• Sanitation

• Contamination

• Hygiene

• Pathogen

During a cooking class, Daniel accidentally used the same cutting board for raw chicken and vegetables. What is this transfer of harmful pathogens called?

• Cross Contamination

• Foodborne Illness

• Safe Food Handling

• Contamination

What is a microorganism that causes illness?

• Pathogen

• Hygiene

• Sanitation

• Contamination

Mia and James are learning about the process of having things clean and healthy. What is this process called?

• Sanitation

• Hygiene

• Safe Food Storage

• Contamination

David and Luna went to a picnic and ate some food that was not stored properly. What is a disease caused by contaminated food?

• Foodborne Illness

• Pathogen

• Cross Contamination

• Safe Food Handling

What are cleanliness practices that prevent disease and maintain good health?

• Hygiene

• Sanitation

• Contamination

• Pathogen

Scarlett and Aria are learning about procedures for making sure food is safe and free of contamination. What are these procedures called?

• Safe Food Handling

• Safe Food Storage

• Sanitation

• Hygiene

Michael and Anika are learning about food safety in their cooking class. What are procedures for making sure food is stored safely?

• Safe Food Storage

• Safe Food Handling

• Sanitation

• Hygiene

During a school picnic, Olivia and Emma were discussing food safety. What is a foodborne illness caused by unpasteurized milk products, processed and other raw foods?

• Botulism

• Salmonella

• Listeria

• E. Coli

During a school science project, Ethan and Zoe learned about foodborne illnesses. Which foodborne illness is caused by improperly canned foods, rusty or dented cans?

• Listeria

• Botulism

• Salmonella

• E. Coli