Salads

Salads

12th Grade

•

50 Qs

quiz-placeholder

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Food Safety Worksheet

Food Safety Worksheet

12th Grade

•

51 Qs

Salads

Salads

Assessment

Quiz

•

Hospitality and Catering

•

12th Grade

•

Practice Problem

•

Medium

Created by

Barbarra Abines

Used 3+ times

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50 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

A combination of vegetables, fruits and other ingredients served with a dressing.

2.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

Easy to make and require little, with no any special equipment needed.

3.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

A single food or a mix of different foods accompanied or held together with a dressing.

4.

FILL IN THE BLANK QUESTION

10 sec • 1 pt

You can use raw foods, simple foods and even leftovers to make them.

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Salad is a natural source of fiber.

True

False

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

A daily salad will aid your intake of healthy fats.

True

False

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Salad improve muscle performance.

True

False

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