Kitchen Tools and Equipment Quiz

A __ is a metal container with one handle used to boil water and make gravy.

A __ is used to drain pasta and has larger holes compared to a strainer.

A __ is a round pan with a hole in the middle, allowing food to cook evenly and have an inner crust.

__ are used to measure small amounts of ingredients like baking soda and salt.

A __ is used to separate the yolk from the white of an egg.

Which tool is best for flipping foods while cooking?

• Whisk

• Ladle

• Bent edge spatula

• Tongs

What is the primary use of a double boiler?

• Boiling water

• Melting chocolates and cheeses

• Cooking pasta

• Baking cookies

Which tool is characterized by a wire squared rack used to allow foods to cool quickly?

• Colander

• Strainer

• Cookie sheet

• Cooling rack

What is the main difference between dry measuring cups and liquid measuring cups?

• Material they're made from

• Size of the cups

• Purpose (measuring dry vs. liquid ingredients)

• Shape of the handle

Which tool is best for scraping the last bits of food from a container?

• Whisk

• Rubber spatula

• Pastry brush

• Kitchen shears