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Cooking vocabulary

Authored by Caryn Yeap

English

1st - 5th Grade

Used 2+ times

Cooking vocabulary
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16 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

[verb] to cook bread or sweets in an oven

Bake

Burn

Boil
Fry

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

[verb] to cook food on a barbecue (an outdoor meal)

roast
fry

boil

grill

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

[verb] to cook or to wash something in boiling water; to be cooked or washed in boiling water

boil

simmer

bake
steam

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

[verb] to cut something into pieces with a sharp tool such as a knife

Boil

Grate
Dice
Chop

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

[verb] to make an opening or a wound in something, especially with a sharp tool such as a knife or scissors

Chop

Sew
Stitch
Tie

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

[verb] to cook food, especially meat, without liquid in an oven

steam
roast
boil
fry

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

[verb] to cook thin strips of vegetables or meat quickly by stirring them in a very hot oil

Stir-fry
Grill

Stir

Boil

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