
Bites of Culture
Authored by Jennifer Jimenez
Social Studies
University
Used 2+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which festival in Spain involves thousands of people throwing tomatoes at each other in one of the world's biggest food fights?
Holi Festival
4th of July
La Tomatina
Mardi Gras
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which South Korean dish is made from fermented vegetables, primarily cabbage?
Kimchi
Soup
Salad
Pickles
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What famous Spanish dish is made with rice, seafood, and saffron, often cooked in a large pan as big as a table?
Moro
Paella
Croquetas
Gazpacho
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What sweet and flaky Turkish pastry is made of layers of dough filled with nuts and soaked in syrup?
Eclair
Macaron
Tiramisu
Baklava
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which American city is famous for its deep-dish pizza?
Chicago
New York
Florida
Wisconsin
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What Spanish food can be traced back to Spain and Portugal in the 1500s? Many countries have different variations of this dish.
Ceviche
Tamales
Empanadas
Pupusas
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What flakey, buttery pastry is a staple of French breakfasts, often enjoyed with coffee or hot chocolate?
Croissant
Eggs
Waffles
Toast
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