Miss Julie introduces the concept of capacity, demonstrating with a bottle and a jar. She explains that capacity is the amount of liquid a container can hold, measured in liters and milliliters. Various real-life examples, such as cold drinks and cooking oil, illustrate these measurements. The video also compares the capacities of different containers, emphasizing that capacity varies with shape and size. The lesson concludes with a preview of the next topic: adding and subtracting liters and milliliters.

What is the term used to describe the amount of liquid a container can hold?

• Density

• Volume

• Capacity

• Weight

Which unit is larger when measuring capacity?

• Liter

• Centiliter

• Milliliter

• Deciliter

How many milliliters are there in one liter?

• 100

• 500

• 1000

• 1500

Which of the following is NOT a standard measure of capacity approved by the government?

• One liter

• Three liters

• Five liters

• Half liter

Cold drinks are commonly sold in bottles of which capacities?

• 100 milliliters

• 1.5 liters

• 200 milliliters

• 750 milliliters

Cooking oil is often sold in pouches of which capacities?

• Seven liters

• Three liters

• Quarter liter

• Half liter

Which type of container typically has a smaller capacity: a glass or a bottle?

• Bottle

• It depends on the material

• Glass

• Both have the same capacity

When comparing an oil can and a jar, which is likely to have more capacity?

• Jar

• Oil can

• Both have the same capacity

• It depends on the color

What factors can affect the capacity of a container?

• Color and material

• Brand and price

• Shape and size

• Weight and height

What will the students learn in the next lesson at the juice shop?

• How to add and subtract capacities

• How to measure weight

• How to identify different fruits

• How to make juice