
STRATEGIC MANAGEMENT 4-1
Authored by IVY FONCLARA
Hospitality and Catering
University
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8 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The summarizes the basic input information needed to formulate strategies.
INPUT STAGE
MATCHING STAGE
DECISION STAGE
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Allows strategists to summarize and evaluate the major strengths and weaknesses of the functional areas of a business, and it also provides
IFE matrix
EFE Matrix
CPM
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
allows strategists to summarize and evaluate the economic, social, cultural, demographic, environmental, political, governmental, legal, technological, and competitive information.
IFE Matrix
CPM
EFE Matrix
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This is one of the develop four strategies
SO Strategies
WO Strategies
ST Strategies
WT Strategies
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Aim at improving internal weaknesses by taking advantage of external weaknesses that prevent it from exploiting those opportunities
WO strategies
ST Strategies
WT Strategies
SO Strategies
6.
MULTIPLE SELECT QUESTION
45 sec • 3 pts
What are the variables used in SPACE Matrix
Financial Position
Instability Position
Competitive Position
Industry Position
7.
MULTIPLE SELECT QUESTION
45 sec • 3 pts
What are the variables used in BCG MATRIX?
Question Marks
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