Nutrition Test Vocab
Authored by Audrey C
Health Sciences
9th Grade
Used 2+ times
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29 questions
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1.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Substances that the body cannot manufacture but that are needed for forming healthy bones and teeth and for regulating many vital body processes.
(a)
2.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
A fatty substance that does not dissolve in water.
(a)
3.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
An indigestable complex carbohydrate.
(a)
4.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
The process of treating a substance with heat to destroy or slow the growth of pathogens.
(a)
5.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
A condition in which the body's immune system reacts to substances in some food.
(a)
6.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Substances intentionally added to food to produce a desired effect.
(a)
7.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
The starches and sugars present in foods.
(a)
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