What are the main subunits that make up triglycerides?

The Chemical Nature of Lipids

Quiz
•
Chemistry
•
6th - 8th Grade
•
Easy
ISMARIZA ISMAIL
Used 2+ times
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Glycerol and fatty acids
Sterols and phospholipids
Amino acids and glycerol
Carbohydrates and fatty acids
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What is the difference between fats and oils at room temperature?
Fats are liquid and oils are solid
Fats are solid and oils are liquid
Fats are unsaturated while oils are saturated
Fats contain glycerol while oils do not
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of the following is an unsaturated fat?
Butter
Coconut oil
Olive oil
Lard
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a characteristic of saturated fats?
Contain only single bonds between carbon atoms
Contain one or more double bonds between carbon atoms
Are always liquid at room temperature
Have lower melting points than unsaturated fats
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is true about unsaturated fats?
They have no double bonds
They are solid at room temperature
They are liquid at room temperature
They are typically derived from animal sources
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of the following oils is a source of saturated fats?
Canola oil
Coconut oil
Sunflower oil
Olive oil
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What type of bond is found in unsaturated fatty acids that causes a 'bend' in the carbon chain?
Single bond
Double bond
Triple bond
Hydrogen bond
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