
Daily Vocabulary Quiz (Preparing and Cooking Food_1)_6
Authored by Jia Ng
English
2nd Grade

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8 questions
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1.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
Before cooking potatoes, it’s important to ______ the skin off first.
knead
peel
slice
mash
2.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
To make a bowl of salad, you can ____________ the vegetables into pieces.
sprinkle
steam
chop
boil
3.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
To cook paste, you need to ____________ it in the water for a few minutes.
grate
boil
knead
slice
4.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
To add flavor to your dish, you can ______ some cheese on top of it.
bake
chop
sprinkle
knead
5.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
My mum ____________ the dough before making the bread.
kneads
bakes
chops
peels
6.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
For a fresh salad, you can __________ the cucumber into thin rounds.
bake
slice
mash
stir-fry
7.
MULTIPLE CHOICE QUESTION
15 mins • 1 pt
My dad ________ the onions and carrots to make vegetable soup.
chops
slices
sprinkles
grates
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