Ways of preparing food

_______ the eggs until the whites and the yolks are well mixed.

• Beat

• Blend

• Dice

• Peel

_____ the ingredients together until the mixture is smooth.

____ the carrots into small cubes.

_______ some syrup onto the pancakes.

• Blend

• Slice

• Drizzle

• Spread

Use a peeler to ____ the skin off the potato.

Use a sharp knife to _____ the beef into thin pieces.

• Dice

• Beat

• Spread

• Slice

______ some jam on the toast.

• Spread

• Blend

• Dice

• Whisk

________ some salt over the meat before roasting it.

• Sprinkle

• Dice

• Beat

• Drizzle

_____ the cream until it is light and fluffy.