Metoda Pengolahan
6th - 8th Grade
•10 Qs
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Metoda Pengolahan
Quiz
•
Life Skills
•
6th - 8th Grade
•
Practice Problem
•
Easy
Dicky Saputra
Used 2+ times
FREE Resource
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10 questions
Show all answers
1.
MATCH QUESTION
1 min • 1 pt
Pasangkan istilah pengolahan di bawah ini
Mengukus
Grilling
Menggoreng
Frying
Membakar
Steaming
Merebus
Boiling
2.
MATCH QUESTION
1 min • 1 pt
Pasangkan istilah - istilah pengolahan di bawah ini !
Grilling
memasak bahan makanan dengan cara dibakar langsung di atas bara api
Steaming
memasak bahan makanan dengan menggunakan udara yang dipanaskan
Frying
memasukkan bahan makanan ke dalam minyak panas
Baking
memasak bahan makanan dengan uap.
3.
MATCH QUESTION
1 min • 1 pt
identifikasi warna dari daging di bawah ini !
daging ayam
daging sapi
daging kambing
daging babi
4.
MATCH QUESTION
1 min • 1 pt
Pasangkan istilah latin untuk nama bumbu di bawah ini !
Allium sativum
Alpinia galanga
Kaempferia galanga
Allium cepa L
5.
MATCH QUESTION
1 min • 1 pt
Pasangkan nama rempah-rempah di bawah ini !
kayu manis
kembang pekak
merica
jinten
6.
MATCH QUESTION
1 min • 1 pt
Pasangkan nama bahan bumbu di bawah ini !
lengkuas
kunyit
kencur
jahe
7.
MATCH QUESTION
1 min • 1 pt
Pasangkan gambar proses pengolahan di bawah ini !
merebus
menggoreng
membakar
mengukus
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