🛎️14C: Tex-Mex Cuisine
Authored by Serina Pinedo
World Languages
7th Grade
Used 10+ times
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6 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When did the name "Tex-Mex" become popular?
1950s
1960s
1970s
1980s
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of beans are used in Tex-Mex cuisine?
Pinto Beans
Black Beans
Kidney Beans
Garbanzo Beans
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of cheese is commonly used in Tex-Mex cuisine?
White Cheese
Blue Cheese
Yellow Cheese
Goat Cheese
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of tortillas are used for tacos in Tex-Mex cuisine?
Soft Tortillas
Fried Corn Tortillas
Flour Tortillas
Whole Wheat Tortillas
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What spices are commonly used in Tex-Mex cuisine?
Basil and Oregano
Chili Powder and Cumin
Thyme and Rosemary
Sage and Nutmeg
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which dish is a spicy beef stew with beans?
Fajitas
Nachos
Chili con carne
Queso
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