Soal Evaluasi Procedure Text

Soal Evaluasi Procedure Text

10th Grade

5 Qs

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Soal Evaluasi Procedure Text

Soal Evaluasi Procedure Text

Assessment

Quiz

English

10th Grade

Hard

Created by

Kur naya

Used 6+ times

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

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1. Which statement is TRUE about the instruction?

A. We need a big fire to make the oil become hot.

B. We bought to drop the tempe around ten or twelve at two times.

C. We fork to flatten the shape of tempe.

D. We fry the tempe before golden brown.

E. We mash the tempe with pan

2.

MULTIPLE CHOICE QUESTION

1 min • 3 pts

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2. What is the main ingredient of the bregedel tempe?

A. Tempe

B. Bregedel Tempe

C. Tempe and egg

D. Tempe, flour, and seasoning stock

E. Flour

3.

MULTIPLE CHOICE QUESTION

1 min • 2 pts

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3. When we add the egg in making bregedel tempe?

A. Between we mask the tempe and shape the tempe

B. After we shape the tempe and before we mask the tempe

C. Before we shape the tempe and mix the tempe with seasoning stock.

D. While we shape the tempe.

E. After fry the tempe

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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4. What is the generic structure of the text?

A. Goal – equipment – steps

B. Goal – materials – resolution

C. Goal – materials – steps

D. Goal – ingredients – resolution

E. Steps - Goal - ingredients

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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5. What is the social function of this text?

A. To inform the readers about Bregedel Tempe

B. To retell about Bregedel Tempe

C. To describe Bregedel Tempe

D. To describe how to make Bregedel Tempe

E. To resume about Bregedel Tempe