Quiz 01 BSHM121

What is the main focus of the environmental dimension of sustainability?

• Economic benefits for local people

• Technological innovation

• Impact on flora and fauna

• Social justice and human rights

Why should hotels become more sustainable?

• To enhance their luxury offerings

• To expand their customer base

• To reduce their environmental impact

• To increase their marketing budget

What does the social dimension of sustainability address?

• Economic growth

• Technological advancements

• Impact on local society

• Environmental conservation

When did the term 'sustainability' first gain attention?

• In the early 1900s

• In the early 1970s

• In the late 1980s

• In the early 2000s

What is a key factor for achieving sustainable competitive advantage in the hospitality industry?

• Increasing room rates

• Limiting customer feedback

• Constant innovation

• Reducing staff wages

What is one of the criticisms of the sustainability movement?

• It is too well-defined

• It lacks sufficient models

• It is universally accepted

• It is financially beneficial

What role does technology play in the hospitality industry according to the text?

• It is a source of competitive advantage

• It complicates operations

• It reduces customer satisfaction

• It increases environmental impact

What is the relationship between sustainable tourism development and Filipino families?

• It is unrelated to their quality of life

• It focuses solely on economic benefits

• It is about preserving cultural heritage

• It aims for better community living

What is one of the main considerations for a hospitality operation committed to sustainability?

• Reducing employee training programs

• Promoting social and cultural diversity

• Ignoring local community needs

• Maximizing profits at all costs

What is the impact of hospitality operations on the environment?

• Minimal and negligible

• Significant and large

• Does not affect cultural aspects

• Only affects local economies