
Understanding the Eatwell Guide
Quiz
•
Hospitality and Catering
•
6th Grade
•
Practice Problem
•
Hard
Neisha Morris-Walcott
FREE Resource
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6 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the Eatwell Guide?
To provide recipes for healthy meals
To define the government's advice on a healthy balanced diet
To list foods that should be avoided
To recommend exercise routines
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Does the Eatwell Guide apply to children under 2 years of age?
Yes, it applies to all age groups
No, it does not apply to children under 2 years of age
Yes, but only for certain meals
No, it only applies to adults
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the key message regarding fruit and vegetables in the Eatwell Guide?
Eat at least two portions of fruit and vegetables every day
Eat at least five portions of a variety of fruit and vegetables every day
Eat only fruit, no vegetables
Eat fruit and vegetables only on weekends
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to the Eatwell Guide, what should meals be based on?
Meat and dairy products
Potatoes, bread, rice, pasta, or other starchy foods
Sweets and sugary drinks
Fast food
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who might need a different dietary balance than what is shown in the Eatwell Guide?
People who exercise regularly
People with special dietary needs or medical conditions
People who are vegetarians
People who live in rural areas
6.
LABELLING QUESTION
1 min • 1 pt
Label the parts of the skeletal system visible in the image.
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