TLE 9 2ND PERIODICAL REVIEWER

____1. It is made up of hard wood which is used for creaming, stirring, and mixing.

    

• ladle                

•   scraper                 

• spatula           

•   wooden spoon

____2. Tony uses this utensil to turn ingredients into fine pieces.

• cutting board          

• grater/shredder   

• peelers            

•               zester       

____3. Tyrone wants to remove the zest of lemon fruits, what tool does he need to

            use?

       

• channel knife        

• citrus knife   

• french knife       

• paring knife 

____4. Vincent is making a sweet salad that contains items such as fruits, sweetened

             gelatins, nuts, and creams. What classification of salad is he preparing?

              

• green salad    

• dessert salad   

• composed salad  

• accompaniment salad   

____5. What type of salad is composed of leafy greens?

• fruit salad       

•   green salads    

• bound salad     

•   composed salad

____6. What do you call a single food that consists of mixture of different ingredients

             accompanied or held together and with a dressing?

• appetizer          

•   dessert              

• salad              

•     sandwich   

7. ____7. If you keep salad orderly placed in a plate, what factor/s should you consider?

• simple               

• neatness           

• eye appeal  

• contrast and harmony of color

7. ____8. Mama Marie presented an attractive, appetizing, and creatively prepared salad. What

              important factor/s in salad preparation did she consider?

              

• 7. eye appeal       

• 7. flavorful     

• 7. neatness 

• 7. simplicity     

____9. It is one of the important factors to consider in salad preparation where we make the

              salad simple  and not overcrowded.

• simplicity  

• 7. eye appeal  

• 7. quality of ingredients  

• 7. keep it clean and crispy

____10. Khai wants to prepare a basic vinaigrette. What type of salad dressing ingredients does she need?

                     

• mayonnaise                                                

• 7. French dressing  

                   

• 7. egg yolk and Lemon Juice                         

• 7. Oil and Vinegar dressings