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Low Density Lipoprotein (LDL) refers to bad cholesterol

• TRUE

• FALSE

Fats and oils: a major source of food providing long term energy and other functions.

• Sugars

• Carbohydrates

• Lipids

• Proteins

A hydrocarbon chain that is sometimes considered to be a monomer of lipids.

• Fatty Acids

• Nucleic Acids

• Proteins

• Lipids

Long chains of Carbon Hydrogen bonds containing Carbon, Hydrogen and Oxygen (C-H-O).

• Chemical Structure of Nucleic Acids

• Chemical Structure of Carbohydrates

• Chemical Structure of Proteins

• Chemical Structure of Lipids

Long chains of Carbon Hydrogen bonds containing Carbon, Hydrogen and Oxygen (C-H-O).

• Chemical Structure of Nucleic Acids

• Chemical Structure of Carbohydrates

• Chemical Structure of Proteins

• Chemical Structure of Lipids

Double bond between Carbon and Hydrogen chains.

Tends to be liquid at room temperature like oils.

• Polysaccharides

• Lipids

• Saturated Fats

• Unsaturated Fats

Single bond between Carbon and Hydrogen chains.

Tends to be solid at room temperature like butter.

• Saturated Fats

• Unsaturated Fats

• Carbohydrates

• Proteins

In the phospholipid, the polar head is considered what type of structure?

• hydrophobic

• hydrophillic

What type of lipid is this?

• steroid
• cholesterol
• phospholipid
• triglyceride

What are different examples of lipids?

• monosaccahrides, disaccharides, starch, cellulose

• polypeptide, amino acids, enzymes

• DNA, RNA

• triglycerides, phospholipids, saturated fats