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Nutrition Quiz Review

Authored by Kaleena Estrada

Physical Ed

9th Grade

Used 11+ times

Nutrition Quiz Review
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23 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first thing you should look at on a nutrition label to understand the amount of food you are consuming?

Calories

Serving Size

Total Fat

Ingredients List

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is typically listed first in the ingredient list on a nutrition label?

The ingredient with the highest weight

The ingredient with the lowest weight

The ingredient with the highest calorie content

The ingredient with the lowest calorie content

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If a nutrition label states that a serving size is 1 cup and there are 2.5 servings per container, how many cups are in the entire container?

1.5 cups

2.5 cups

3 cups

4 cups

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the % Daily Value on a nutrition label indicate?

The percentage of calories in the food

The percentage of a nutrient in one serving compared to the daily recommended amount

The percentage of fat in the food

The percentage of carbohydrates in the food

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrient is often highlighted on nutrition labels due to its importance in maintaining healthy bones (even if the amount is zero!)

Vitamin C

Calcium

Iron

Potassium

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If a product's ingredient list starts with "sugar," what does this imply about the product?

Sugar is the least abundant ingredient

Sugar is the most abundant ingredient

Sugar is not present in the product

Sugar is the second most abundant ingredient

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary purpose of the ingredient list on a nutrition label?

To show the calorie content of the food

To list all the ingredients in the food by weight

To provide cooking instructions

To list the vitamins and minerals in the food

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