Quiz produktif perhotelan
Authored by Intan Mayangsari
History
11th Grade
Used 2+ times
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35 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Department yang bertugas membuat makanan disebut…
FB Service
Room Service
FB Product
Housekeeping
Accounting
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Department yang memberi pelayanan menyajikan minuman pada tamu disebut…
FB Service
Room Service
FB Product
Housekeeping
Accounting
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Menyambut tamu dan memberi salam pada tamu dinamakan…
Greeting
Grooming
Attitude
Serving
Dusting
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sugar bowl adalah tempat untuk meletakkan…
Garam
Merica
Kecap asin
Gula
Simple syrup
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kertas tagihan yang dibebankan kepada tamu disebut…
Kwitansi
Bill
Buku kas
Buku menu
Nota rangkap 2
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tahapan pelayanan pelayanan makanan yang benar adalah…
1-2-3-4-5-6
3-2-4-5-6-1
3-5-4-6-1-2
3-5-4-1-2-6
3-4-5-6-1-2
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Pelayanan yang mulai daari persiapan hingga proses memasak dan penyajian dilakukan di depan tamu secara eksklusif biasanya disertai penampilan atraksi, disebut pelayanan…
American service
Russian service
French service
Dutch service
Engslish service
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