Kitchen Tools and Equipment Quiz

It is a wooden or plastic board where meats and vegetables can be cut.

• Baster

• Boning Knife

• Cutting Board

• Dredger

It is used for turning hamburgers and other food items

• Emery Board

• Flipper

• Funnel

• Spoon

It enables you to easily grab and transfer larger food items, poultry, or meat.

• Serving Spoon

• Serving Tongs

• Soup Ladle

• Whisks

It grates, shreds, slices, and separates foods such as carrots, cabbage, and cheese.

• Baster

• Colander

• Double Boiler

• Grater

It is used for mashing cooked potatoes, turnips, carrots, or other soft-cooked vegetables.

• Kitchen Shear

• Measuring Cup

• Potato Masher

• Two Tine Fork

It is commonly made up of transparent heat-proof glass used in measuring ingredients.

• Dippers

• Measuring Cup (Liquid)

• Measuring Cup (Solid)

• Scraper

It is used to chop, blend, mix, whip, puree, grate, and liquefy all kinds of foods.

• Blender

• Coffee Maker

• Fryers

• Ovens

Which of the following is the equipment?

• Double Broiler

• Funnel

• Microwave Oven

• Wooden Spoon

This is used to measure small quantities of ingredients.

• Measuring Spoon

• Measuring Cups

• Potato Masher

• Scraper

A kitchen essential used for creaming, stirring, and mixing that is made of hardwood.

• Wooden Spoon

• Measuring Cups

• Scraper

• Grater