2nd Quarter Review

2nd Quarter Review

9th Grade

25 Qs

quiz-placeholder

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2nd Quarter Review

2nd Quarter Review

Assessment

Quiz

Education

9th Grade

Practice Problem

Medium

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25 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Which of the following tools can be used in mincing garlic?

Garlic Press     

Spatula

Knife

Wooden Spoon

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following tools can be used in trimming and cutting small fruits?

Chef’s Knife    

Paring Knife

Spatula

Kitchen Shears 

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following tools can be used cutting green leafy vegetables?

Chef’s Knife    

Paring Knife    

Spatula           

Lettuce Knife

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the ingredients is the ideal base for the Greek Salad?

Cucumber     

Lettuce

Olive Oil

Tomato

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the ingredients is the ideal dressing?

Basil

Lemon Juice

Olive Oil         

Lettuce

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the salad ingredients is considered as the most nutritious fruit?

Avocado

Tomato

Onion

Olive Oil

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the ingredients is referred as the leafy greens?

Basil

Almond

Lettuce

Tomato

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