
Quiz 4: Garnishing
Authored by GENIEL RICAPLAZA
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University

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10 questions
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1.
DRAW QUESTION
3 mins • 1 pt
Draw a simple fruit garnish that could be used to decorate a dessert plate.
2.
DRAW QUESTION
3 mins • 1 pt
Create a simple sketch of a garnish using vegetables. Show how it could be arranged on a plate.
3.
MULTIPLE SELECT QUESTION
30 sec • Ungraded
What do you think is the most important reason for garnishing food?
Enhances the visual appeal
Adds flavor
Provides texture
Complements the main dish
4.
MULTIPLE SELECT QUESTION
30 sec • Ungraded
Which type of garnish do you prefer using most often in your dishes?
Edible flowers
Citrus peel
Herbs
Microgreens
5.
OPEN ENDED QUESTION
3 mins • 1 pt
What are some of the key elements to consider when choosing a garnish for a dish?
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6.
OPEN ENDED QUESTION
3 mins • 1 pt
Describe the difference between garnishing for a main dish and garnishing for a dessert.
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7.
OPEN ENDED QUESTION
3 mins • 1 pt
Share an example of a dish you have garnished and explain why you chose that particular garnish.
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