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24 Qs

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Hospitality and Catering

University

Practice Problem

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Tejon Mikaela

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24 questions

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1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

The greatest amount a tool or equipment can hold

2.

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1 min • 1 pt

What is the tolerable amount for 1 cup

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What is the tolerable amount for 1 tcsp

4.

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1 min • 1 pt

What is the tolerable amount for 1 tsp

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Conformity to the standard model of measure

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

  • A universal solvent and can dissolve substances to form a solution. 

  • It can combine many substances found in food

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Homogenous mixtures composed of at least two substances

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