Describing food taste and texture
Authored by Alicia Orquin
English
1st Grade
Used 2+ times
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9 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Describe SPICY
with a sugary flavour
with a strong, often sharp taste
with a lot of spices
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Describe sweet
smooth and soft, often used for dairy-based foods
with a sugary flavour
full of juice
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Describe salty
with a lot of spices
with a tangy acidic taste
with a high salt flavour
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe sour
tangy acidic taste
with a lot of spices
strong sharp taste
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe bitter
full of juice
firm and makes a loud sound when bitten
strong sharp taste
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe crunchy
firm and makes a loud sound when bitten
rich, not sweet not salty
smooth and soft, often used for dairy-based foods
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe savoury
rich, not sweet, often salty or spicy
full of juice
with a lot of spices
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