Culinary Exam
Quiz
•
Health Sciences
•
11th Grade
•
Easy
Wendy [
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18 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which 3 nutrients provide energy to the body?
Carbs, Fats, and Proteins
Fiber, water, and Probiotics
Electrolytes, Minerals, and Antioxidants
Vitamins, calcium, and Iron
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Name 4 Nutrients that teens often lack
Phosphorus, Biotin, Choline, and Chromium
Zinic, Vitamin E, Selenium, and Iodine
Calcium, Iron, Vit A, C, and Folate
Vitamin D, Magnesium, Fatty acids, Vitamin B and Potassium
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This mineral helps carry oxygen to your blood and helps your body and brain make use of food energy
Fibers
Iron
Potassium
Zinc
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Name the six nutrient groups
Fibers, Sugars, Oils, Electrolytes, Probiotics, and Starches
Sugars, Starches, Oils, Salts, Phytochemicals, and Herbs
Fiber, Antioxidants, Electrolytes, Amino Acids, Probiotics, and Enzymes
Carbs, Fats, Protein, Water, Vitamins, Minerals
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the three food sources for complex carbohydrates?
Rice, Potatoes, and Bananas
Fruits, Milk, and Honey
Bread, Pasta, and Green Veggies
Beans, Apples, and Lettuce
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the definition of nutrition?
The science of food and its relation to health
The study of how the body digests and uses food
The process of eating healthy and staying fit
The science of how food gives the body energy and stength
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What 3 nutrients provide no energy but is essential to life?
Calcium, hydration, and Amino Acids
Oxygen, Enzymes, and Probiotics
Fiber, Electrolytes, and Antioxidants
Water, Vitamins, Minerals
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