
Houskeeping Part 1 Practice
Authored by ariyadi wibowo
Hospitality and Catering
9th - 12th Grade
Used 9+ times

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26 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
What is the main responsibility of the Housekeeping Department?
To ensure guest satisfaction
To prepare guest meals
To maintain cleanliness
To oversee hotel security
2.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
How many sections are there in the Housekeeping Department?
six
Three
Four
Five
3.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
Which section is responsible for maintaining the garden in a hotel?
Laundry Attendant
Room Attendant
Public Area Attendant
Gardener
4.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
What is a guest room defined as in the context of Housekeeping?
A shared space for guests
A private room for guests
A room for staff to work
A private space for staff
5.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
Who cleans the guest room in a hotel?
Room Attendant
Cabin Steward
Laundry Attendant
Public Area Attendant
6.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
Which tool is used to sweep the floor?
Mop
Broom
Dustpan
Stick mop
7.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
What is the purpose of a yellow sign in Housekeeping?
To clean windows
To warn about a slippery floor
To remove dust
To mop the floor
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