Food Trivia (YR 4 & 5)

What country is Tom Yum soup originally from?

• Vietnam

• China

• Japan

• Thailand

List three main ingredients in a traditional pizza.

• Rice, beans, salsa

• Dough, tomato sauce, cheese

• Pepperoni, mushrooms, olives

• Bread, lettuce, mayonnaise

How would you describe the texture of nachos?

• Thick and doughy like bread

• Soft and fluffy with no crunch

• Crispy and crunchy with a slight chewiness from toppings.

• Soggy and bland without toppings

Tags

CCSS.RL.3.4

CCSS.RI.3.4

CCSS.RL.2.4

CCSS.RI.2.4

CCSS.RI.4.4

What cooking method is commonly used to prepare spaghetti?

• Frying

• Grilling

• Baking

• Boiling

How is fish and chips typically presented on a plate?

• Fish and chips are arranged on a skewer with vegetables.

• Fish and chips are presented with fried fish and thick-cut chips on a plate, often garnished with lemon.

• Fish and chips are presented in a bowl with soup.

• Fish and chips are served with a side salad and bread rolls.

Tags

CCSS.RI.4.5

CCSS.RI.5.5

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

What are the main components of a classic hamburger?

• Bun, chicken patty, avocado, salsa

• Bun, beef patty, lettuce, tomato, onion, pickles, cheese, condiments.

• Roll, pork patty, spinach, mustard

• Bread, fish fillet, lettuce, mayo

What type of rice is used to make sushi?

• Short-grain Japanese rice

• Wild rice

• Long-grain basmati rice

• Brown rice

What ingredients are typically found in a Greek salad?

• Rice, beans, corn chips

• Chicken, avocado, salsa

• Lettuce, carrots, ranch dressing

• Tomatoes, cucumbers, red onions, bell peppers, olives, feta cheese, olive oil, oregano

Describe the texture of mac and cheese when it's baked.

• Baked mac and cheese is completely liquid with no solid parts.

• Baked mac and cheese has a uniform, rubbery texture.

• Baked mac and cheese is dry and crumbly throughout.

• Baked mac and cheese has a crispy top layer and a creamy, gooey interior.

Tags

CCSS.RI.4.5

CCSS.RI.5.5

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

What is the main cooking method for pancakes?

• Boiling

• Griddling or frying

• Baking

• Steaming